Organic spearmint essential oil
Different from peppermint, of which it is a cousin, spearmint essential oil is also called sweet mint or Nanah mint. Used to make the famous mint tea, Nanah mint has a characteristic chlorophyll taste. Unlike peppermint or field mint, spearmint essential oil contains no or very little menthol.
Identity record
Botanical name: Mentha spicata
Part of the plant used: Leaves
Origin: India, Morocco
Color: colorless to light yellow
Odor: herbaceous, aromatic, minty, with notes of chlorophyll
Culture: organic farming
Extraction method: total and complete steam distillation (our essential oil contains all of the aromatic principles of the plant), extracted without solvent, non-terpenated.
Botanical family: Lamiaceae
Yield: 0.6 to 2.5%. This means that it takes 40 to 160 kg of spearmint leaves to obtain 1 kg of spearmint essential oil. Yield may vary depending on season, region, type of crop, or from one year to the next. The lower the yield, the more valuable and expensive the essential oil will be.
Solubility: All essential oils are soluble in oil or oily raw materials. To mix an essential oil in water, it must first be dissolved in a dispersant such as Disper.
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